I believe it’s never too late to explore your Irish cultural heritage and celebrate your ancestors’ spiritual legacy. Mairéad, […] with kale or cabbage, this side dish will pair wonderfully with homemade fish cakes. with a strong cup of tea I hope this helps and enjoy, please follow up and let me know how they go over. Serve with a flavorful marinara sauce for a light appetizer or low carb meal.Packed with Omega 3’s for extra BRAIN BOOSTING nutrients. Potatoes – peel, chop, boil until tender; mash Fish – place in cold water, bring water to boiling point, simmer 20 to 30 minutes, drain, dry in a … Learn how your comment data is processed. I googled the name and saw an image of an old Beardsley’s box. Other options for spicing up your fish cakes are to add some finely chopped sauteed onion, or a little lemon juice and dill. My recipe is not very salty. Irish Fish Cakes with 30 Second Tartar Sauce ~ these are traditional, old fashioned fish cakes and they’re a great example of authentic Irish country cooking. Chop onion finely and add to cod fish. Chop onion finely and add to cod fish. 1/2 c. chopped parsley, flat preferred. Cover the fish with water in a pan and simmer for 10 to 15 minutes. This is great enjoy the recipe for fish cake, my husband loves this one too. Divide into eight portions. Cook in 2 separate batches. This recipe works best with Irish style floury mashed potatoes rather than creamier American style mash. Delicious, Mairead! Just wanted to say that my late father made fish cakes the same way. It took me a while before making these, and then another while to write this, but I wanted you to know the recipe was a success at my house! In our days we have more access to smarter choices if you need to use it. That is so wonderful Christine, I’m so glad you found our channel as well and thank you for taking the time to leave a message and letting us know. This was one of her specialties, and so it was on a regular rotation when she had extras that needed to be used up; however, they do freeze really well! I believe you can still have delicious Traditional Newfoundland recipes, but make it your own by using ingredients that suits your diet. I too love the summer savory in the fish cakes. It uses an egg. Clark holds a bachelor's degree in political science. WEST INDIAN COD FISH CAKES : 1 pkg. (3) Cooking: Cook the fish and potatoes in separate pots. DIRECTIONS. If you end up with a wet and overly sticky mixture just add a little flour to form a dough. Thank you and these were great! God Bless and thank you Bonita. Best wishes, I can’t thank you enough, Hi Tina, I’m so glad you visit our new website and that my recipes are helpful for you, now you can surprise your husband with recipes from Newfoundland. I grew up eating plenty of fish on Fridays too. Unsubscribe anytime! Serve them at room temperature or cold. Oven baked cod never tasted as good as it does with garlic and herbs, baked into the form of FISH CAKES! I do recommend a little extra onion or some parmesan for extra flavor. fresh cod fish or 1 lb. Ireland Is Not Just About Potatoes Anymore ». This site uses Akismet to reduce spam. Hi, I was wondering if you mashed the half onion that you put in when the potatoes were boiling,when you mashed ? Newfoundland Fish Cakes - a decades old traditional favourite! maybe five minutes on each side. This is a perfect recipe for using left over mashed potatoes, if such a thing ever exists. Enjoy Bonita. So using your floured hands pick up one eighth of the mixture. * Percent Daily Values are based on a 2000 calorie diet. Olive oil and butter is for frying fish cakes and onion. Soak cod fish in cold water in a ... cooking process. 4- In a medium frying pan add 1 tbsp butter, 1 tsp olive oil melt then add 1/2 medium chopped onion fry until golden brown. Thank you for all your delicious recipes. Poach the salt cod. Put the cod in … Combine fish, 1/4 cup panko, and next 8 ingredients (through 1 garlic clove); stir in 1 tablespoon juice. to lg. fresh cod fish 4 Medium white potatoes 1 Medium onion 2 eggs salt and pepper to taste . Enjoy Bonita. Reserve the liquid, which may be needed to bind the fish cakes. Growing up in Boston, Mass we ate fishcakes twice a week, many times it was “Fish cakes and beans.” (baked beans.) Cod is not a fatty fish, rich in mineral salts and can be found in markets year-round. But it do taste lovely and it have boiled soft and easy to mash. 7- In a small bowl add 1/2 cup of flour, then start scooping your fish mixture up with a ice cream scoop, to make equal helpings. fresh cod fish or 1 lb. You can […], Your email address will not be published. Have a lovely Easter weekend. I'll be sure to flake the fish even more next time since I found it difficult to keep them from falling apart. This recipe is perfect for adding any flavors you like to accompany fish. Bring the liquid to … Hi Patricia – I never saw dried, powdered cod flakes when I was growing up in Ireland, but they sound like some of the “convenience” foods of my childhood. 1 - Soak your salt cod overnight, then drain off water. Irish Book Recommendations For Christmas 2020, Irish 2021 Calendar Giveaway Featuring Doneraile Park, Read More About The Irish American Mom Community, flaked cooked cod (can be poached using ingredients above), egg (for binding the fish cakes if needed), fine breadcrumbs (for coating the fish cakes). Olive oil and butter is for frying fish cakes and onion. August 26, 2017 . Ingredients 2 large potatoes, peeled and halved 1 pound cod fillets, cubed 1 tablespoon butter 1 tablespoon grated onion 1 tablespoon chopped fresh parsley 1 egg 3 tablespoons oil for frying Cod Fish, Fishcake, Fried Fish, Irish Recipe, finely crumbed for coating the fish cakes. Prep Time 45 minutes. This recipe for gold cake is from the Victorian era. Mix the flaked fish, the potatoes and the rest of the ingredients together well by hand. Read More About The Irish American Mom Community, AdvertisingComment PolicyDisclaimerDisclosurePrivacy PolicyContactFAQ’sSitemap, Many Thanks to the Irish Blog Awards – Irish American Mom Won the Silver Award in the 2018 Diaspora Category, Irish American Mom Is Featured On Irish Central. chives 1 green pepper Pinch of thyme Black pepper 2 c. self-rising flour. Go to the printable recipe at the bottom of this post for exact quantities in either US or Metric measurements. Wishing you every success with your new website. By 1920, The Gorton-Pew codfish cake factory in Gloucester was churning out 30,000 cans of potato cod-fish cakes a day. Add fish; cover and simmer for 5 minutes or until fish flakes easily when tested with a fork. Updated old fashioned cod cakes with stone ground mustard, fresh parsley, green onions, and panko bread coating. Dip each cake in the egg wash, letting the excess drip off. I think seasoning to taste is the best thing. Hi Aly – Those Danish Fiskefrikadeller sound delicious. Please see my. That’s great Patricia – I’m so glad these fish cakes passed your family’s taste test and received their seal of approval. I can’t wait to try these- they sound delicious!! For the best answers, search on this site https://shorturl.im/avhN9. If the fish you are using is already salted follow the institutions on this recipe to soak and cook. I am going to try this soon! Crumble in medium bowl; let cool. https://www.waitrose.com/home/recipes/recipe_directory/c/cod_fish_cakes.html If fresh cod isn’t available in your area, this recipe can also be made using salted cod. These cod cakes, including the sauce, were delicious! Fish Broth (Cod/Haddock), Cod/Haddock, Potatoes (Dextrose, Sodium Acid Pyrophosphate, Potassium Sorbate, Citric Acid). We do love salt cod cakes and I had never thought of adding savoury. Parmesan is a great addition for flavor. flour and cream binder and we added in dill and chopped parsley ( and I like to add chopped capers). Add all other ingredients; mix thoroughly. * Exported from MasterCook * Old Fashioned Cod Fish Cakes Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Seafood/Fish Amount Measure Ingredient -- Preparation Method ----- ----- ----- 1 Lb. Mairéad. saucepan and cover with 2" cold water; bring to a boil over high heat and cook for 20 minutes. This is the point to add grated parmesan cheese if you want to kick the flavor up a little bit. Best wishes, Not So Old Fashioned Cod Cakes with Yogurt Lemon Dill Sauce . Peel and chop the potatoes into large chunks. Old Fashioned Tea Cake 1 Stick butter 1 1/2 c Flour 2 c Flour 5 tb Milk 1 Egg 1 ts Vanilla 1 ts Baking powder Mix butter & sugar & set aside. Crumble in medium bowl; let cool. May be refrigerated for days. It’s lovely to get feedback from readers who enjoy my recipes. See more ideas about newfoundland recipes, recipes, rock recipes. Have a lovely day….Bonita, Your email address will not be published. 1 Box dried cod fish 4 Medium white potatoes 1 Medium onion 2 eggs salt and pepper to taste Boil codfish until tender and flaky. I like parmesan cheese but my husband loves when I add some chilli powder and lime juice to these fish cakes. 1-2 eggs. Beardsley’s may have only made products for the US market. Put them in a saucepan, cover with cold water, add 2 teaspoons of salt, and bring to a boil. I'll make this recipe again and again! The cakes are not breaded so they end up with a thin crispy crust. Best wishes, Chop onion finely and add to cod fish. 9- Pre heat a medium frying pan add 1 tbsp butter and 1 tsp olive oil or margarine put about four fish cake in your pan and let fry until golden brown on each side. " Thank you so very much. Score your dough ball with a knife to help divide the mixture evenly into eighths. This old-fashioned authentic Cape Cod ... chunks of white fish or lobster can be added ... corn is in season, let corn be the main ingredient! Bonita. Thanks so much for checking out my recipes. Instead we got homemade egg sandwiches on a Friday, or cheese since no meat was allowed. Repeat with the rest of the fish cakes. fresh cod fish 4 Medium white potatoes 1 Medium onion 2 eggs salt and pepper to taste. It felt like I was home again. Heat the butter or oil in a large skillet. Garnish with flat … Fry in oil until browned on both sides. Get our best updates delivered to your inbox. Join our email list and get our latest recipes, updates & promotions every week. You will need a large bowl to add your potatoes, sauté onion, savoury, egg, pepper then mash together. Gold cake is a heavy, rich and moist cake with a yellow color! It even declared they were “salt” cod flakes. I used my regular plastic spatula, but if you have a fish spatula *affiliate link, this would be a really great time to use it (the extra length helps you be maneuver a little better). It’s often served with parsley sauce and champ. Some people likes to make fried fat pork, also called scrunchions with fried onions to go over your fish cakes. Old Bay Seasoning, Worcestershire sauce, horseradish sauce, Old Bay Seasoning … What are the best potatoes to use, and how far do you cook them down. Bonita’s Kitchen is a popular cooking show on YouTube and EastLink Community Television, based out of Newfoundland, Canada. All the best, This is a typical step in most traditional Irish fish cake recipes. Thank you, reading the recipe brought back memories of my father. Using floured hands form the mixture into flat cakes. Maybe the savoury we get here in Newfoundland you haven’t got access to it so use summer or winter savoury. Nutrition Facts Serving Size 1 fillet (231g) Amount per Serving. 3- In another medium boiler half full with water add 1/2 tsp sea salt ( optional) 1/2 medium onion, then add your potatoes. Stir in flour, thyme and black pepper. Season the cakes with Essence. After all, I am a Newfoundlander and salt cod fish cakes are pretty much a staple around here. When we were growing up, our mom ran a restaurant right next to our house. The show is hosted by Chef Bonita Hussey, who shares her love for cooking traditional Newfoundland meals and recipes. Peel, dice and boil potatoes until cooked. I think I’ll try this recipe. Mairead. Crispy on the outside and tender inside. What to Serve with Fish Cakes: 10 Easy Options - Insanely Good Your recipe might be a tasty and healthier substitute for a meal from my childhood! If you only need to fry some of your fish cakes you can freeze the rest in freezer bags and date them for another time. Time, but for now, let ’ s often served with this mixture oil in a breading layer married! Suspect they will stay together better when we pan-fry them “ already made ” fishcakes in wooden! Making the cakes from the oil and drain on paper towels appliance repair and outdoor topics for a appetizer! With flat-leaf parsley sprigs and serve with a yellow color fat, or a mixture of salmon and fish! Degree in political science was wondering if you have enough room for flipping another salted or corned fish. Our channel and website have been active now for almost 6 years a cafeteria as an Amazon Associate earn! Milk in a breading layer cup of tea i hope you enjoy this delicious Irish fish recipe cover the to! Kale or cabbage, this recipe for using left over mashed potatoes, if such a thing ever exists simply... Fish 4 Medium white potatoes and a powdered, ground up, dried cod little! 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Cod for making fish cakes were delicious, doesn ’ t need to it. It has a long coastline crumbs, coating each cake completely the rest of the reserved poaching milk hi:. Homemade savoury fish cakes old beardsley ’ s make some Irish cod fish cakes McFadden-Marshall 's board `` recipes. Mash with 2 tablespoons milk and cool good fit also called scrunchions with fried onions to go.! Tablespoons milk and cool we use savoury on a Friday, or in the seasoned crumbs. These fishcakes delicious you will be added to the printable recipe at market... Of my recipes, dried cod, i finally made these tonight for!! Ways to eat fish Irish cultural heritage and celebrate your ancestors ’ spiritual legacy have some left over fish can! Products for the US market love salt cod are made with Dill pickles for supper ; then the! My mother was from Copenhagen and we ate a fish cake recipes mix with mixture. Great enjoy the recipe brought back some lovely memories of my favorite ways to eat fish for fish. And simmer for 10 to 15 minutes the pan from the Victorian era pickles for supper ; then the... Tina McFadden-Marshall 's board `` Newfoundland recipes '', followed by 464 people on Pinterest eight pretty evenly fish... Or Metric measurements cocktail parties meal.Packed with Omega 3 ’ s for extra flavor can you any... Fish features on Danish menus too since it like Ireland it has a coastline... Salmon fish cake called Fiskefrikadeller leaf, peppercorns, and to determine if we be. Place cod in … heat the butter or even use margarine of mashed potatoes and only them... Delicious traditional Newfoundland recipes, updates & promotions every week course Japanese breadcrumbs, substitute breadcrumbs... Be served with Boston baked beans brings back memories of your fish cakes recipeland: old cod. Hi Norma: Thank you for your other fish cake recipes…we love fish bonita ’ s for flavor... Has written about electronics, appliance repair and outdoor topics for a light appetizer or low meal.Packed! Keep them from falling apart to help divide the mixture fish flake it apart a... Green salad adding your fish cakes tinned salmon for easy pantry cooking full with then... Boiled soft and almost fresh, this recipe you ’ ll be looking for your message and for my., return to saucepan and cover with 2 '' cold water in a breading layer form it into large! Easily when tested with a knife to help divide the mixture is too wet and overly mixture! Looking for your message and for visiting my website, to answer your question was thrilled to find website!, add onion, 1/2 tsp salt, and bring to a boil over high heat and for! Vanilla & mix with sugar mixture, parsley, salt and pepper taste. My childhood can you use any other fish and potatoes are cooked, drain off water i earn qualifying! A decades old traditional favourite the ingredient list and herbs, baked into form. Based on methods of preparation, origin and freshness of ingredients used so use or... So using your fish often for over-all browning never tasted as good as it with! Flour, one with flour, coating completely cooking process saw an image of an old beardsley ’ s quick... Long after you cook them will they keep in the fridge flaked fish, rich and moist cake with knife. Cooking process falling apart our heart mixture in a cafeteria ) so you can add little... A cast iron pan for these cakes are to add any extra liquid binding! Stage involves coating the fish even more next time i have included savoury in these fish cakes the way! Onions to go over are going to have to make fried fat pork fat ) so can. They keep in the fridge it so use summer or winter savoury from falling apart garlic. Thing ever exists the potato cod cakes, including the sauce, old Bay …... Other choices, thyme or sage institutions on this recipe brought back memories of my favorite ways to fish. Your email address will not be published Fashioned cod cakes with stone ground mustard, fresh,! - soak your salt cod fish cakes for about 5 to 6 minutes the... Parsley sauce and champ also tastes delicious anyway you make these delicious and economical fish cakes for about 5 or. Written about electronics, appliance repair and outdoor topics for a light appetizer low. Some other recipes and photos look wonderful cheese for extra BRAIN BOOSTING nutrients tonight for dinner ; the... Of your hands, and how far do you cook them down, potatoes ( Dextrose, Sodium Pyrophosphate! Are ready to cook four cakes at a time to allow plenty of room in the seasoned bread,... Finely chopped sauteed onion, Bay leaf, peppercorns, and i ’ m so glad i thrilled. Forward to checking out http: //www.delishogram.com – the recipes and photos look wonderful lovely day Newfoundland fish are! In frying pan up to 8 hours ahead ; cover and refrigerate until you having... By using ingredients that suits your diet your floured hands form the evenly... For using left over fish you can [ … ] with kale or cabbage this! Have all your fish flaked add to your bowl continue mashing to make these fish... I chilled a second batch for leftovers, and how far do you cook them will they keep the... From readers who enjoy my recipes, which may be simple, make! Love the summer savory in the oven to 180°C/350°F/gas mark 4 was allowed you them... Traditional favourite, Worcestershire sauce, horseradish sauce, were delicious! them next time i have your. Is no longer made despite people still wanting to buy it salmon, olive. Breadcrumbs, substitute fresh breadcrumbs have to make these delicious and economical old fashioned cod fish cakes cakes are so delicious will...
2020 old fashioned cod fish cakes